{"id":19546,"date":"2023-10-13T07:49:58","date_gmt":"2023-10-13T05:49:58","guid":{"rendered":"https:\/\/www.salon-saveurs.com\/printemps\/?p=19546"},"modified":"2023-10-13T07:49:58","modified_gmt":"2023-10-13T05:49:58","slug":"portrait-dexposant-magrada","status":"publish","type":"post","link":"https:\/\/www.salon-saveurs.com\/printemps\/portrait-dexposant-magrada\/","title":{"rendered":"Portrait d\u2019exposant \u2013 Magrada"},"content":{"rendered":"

Pr\u00e9sentez-vous en quelques mots<\/h2>\n

La Maison MAGRADA, situ\u00e9e au c\u0153ur des Pyr\u00e9n\u00e9es ari\u00e9geoises, est le sp\u00e9cialiste du b\u0153uf s\u00e9ch\u00e9<\/a> des Pyr\u00e9n\u00e9es. Nous travaillons des viandes issues exclusivement de petits \u00e9levages locaux. Nous proposons aussi du porc s\u00e9ch\u00e9 d’Occitanie, label \u00ab\u00a0Porc del Pa\u00efs\u00a0\u00bb, c’est-\u00e0-dire n\u00e9, \u00e9lev\u00e9, abattu en Occitanie.
\nEn effet, nous n’utilisons jamais de nitrites, de conservateurs ou colorants ; du sel Bio de Camargue et des \u00e9pices bio seulement. Nos produits sont pr\u00e9par\u00e9s avec soin, longuement s\u00e9ch\u00e9s et affin\u00e9s.
\nDe plus, notre Maison s’efforce de mettre au point des recettes innovantes : b\u0153uf et porc au sel de Camargue fum\u00e9, b\u0153uf s\u00e9ch\u00e9 \u00e0 l’Armagnac, magret de b\u0153uf s\u00e9ch\u00e9, porc s\u00e9ch\u00e9 \u00e0 l’ail des ours, coppa au sel fum\u00e9 et au vieux grenache de Rivesaltes\u2026 Cette inventivit\u00e9 est une marque de fabrique de MAGRADA, qui se traduit par un investissement important en recherche et d\u00e9veloppement.<\/p>\n

\"Magrada<\/a><\/p>\n

Vos conseils pour des repas de f\u00eates r\u00e9ussis<\/h2>\n

Pour un repas de f\u00eate r\u00e9ussi, n’h\u00e9sitez pas \u00e0 surprendre les convives. Tout le monde se souviendra du plat ou du met qu’il a d\u00e9gust\u00e9 chez vous pour la premi\u00e8re fois et qu’on ne trouve pas ailleurs. Le b\u0153uf s\u00e9ch\u00e9 par exemple est un ap\u00e9ritif original d’autant plus s’il vient des Pyr\u00e9n\u00e9es ! Une formidable fa\u00e7on de mettre un peu d’accent autour de votre table \u2026<\/p>\n

De plus, \u00e0 l’occasion du salon Saveurs des Plaisirs gourmands, la Maison MAGRADA proposera en avant-premi\u00e8re son magret de b\u0153uf s\u00e9ch\u00e9 des Pyr\u00e9n\u00e9es. Il est pr\u00e9par\u00e9 au sel de Camargue fum\u00e9 et \u00e0 l’Armagnac (bas-Armagnac VSOP du Gers).
\nAinsi, il s’agit d’aiguillettes de rumsteck qui est un morceau de premier choix, dot\u00e9 d’une fine couche de graisse.
\n\u00c9galement \u00e0 d\u00e9couvrir, notre coppa l’ari\u00e9geoise au sel de Camargue fum\u00e9 et au vieux vin de Rivesaltes, qui d\u00e9veloppe une saveur unique.<\/p>\n

Enfin, vous trouverez aussi sur notre stand des pochettes cadeaux particuli\u00e8rement appr\u00e9ci\u00e9es pour faire d\u00e9couvrir les produits MAGRADA \u00e0 l’occasion des f\u00eates.<\/p>\n

\"Magrada<\/a><\/h2>\n

Parlez-nous de votre relation avec le salon<\/h2>\n

C’est une fiert\u00e9 pour nous que de participer au Salon Saveurs des Plaisirs Gourmands. Effectivement, nous savons qu’il est le haut lieu parisien de la mise en valeur des produits d’exceptions.<\/p>\n

Consultez la liste des exposants 2023<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Pr\u00e9sentez-vous en quelques mots La Maison MAGRADA, situ\u00e9e au c\u0153ur des Pyr\u00e9n\u00e9es ari\u00e9geoises, est le sp\u00e9cialiste du b\u0153uf s\u00e9ch\u00e9 des Pyr\u00e9n\u00e9es. Nous travaillons des viandes issues exclusivement de petits \u00e9levages locaux. Nous proposons aussi du porc s\u00e9ch\u00e9 d’Occitanie, label \u00ab\u00a0Porc del Pa\u00efs\u00a0\u00bb, c’est-\u00e0-dire n\u00e9, \u00e9lev\u00e9, abattu en Occitanie. En effet, nous n’utilisons jamais de nitrites,… <\/p>\n","protected":false},"author":8,"featured_media":19548,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[392],"tags":[],"class_list":["post-19546","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-portraits-dexposant"],"yoast_head":"\nPortrait d\u2019exposant \u2013 Magrada - Salon saveurs des plaisirs gourmands<\/title>\n<meta name=\"description\" content=\"Venez d\u00e9couvrir Magrada lors du salon Saveurs des Plaisirs Gourmands du 1 au 4 d\u00e9cembre 2023 \u00e0 l'Espace Champerret !\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.salon-saveurs.com\/printemps\/portrait-dexposant-magrada\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Portrait d\u2019exposant \u2013 Magrada - 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